Super Early Deadline
31 August 2026
Judging
Date
22 & 23 March 2027
Winners Announcement
22 April 2027
Archive for Interviews
Showing 9 posts. From 1 to 9 (from a total of 258 posts found).
Interviews
The Judge's Glass: Irem Eren on Evaluating No & Low Without a Benchmark
From dealcoholization methods to buyer psychology, an expert's view from the judging table.
Interviews
Meet the Judges: Nicola D’Ascenzo
An internationally trained sommelier whose journey began in Southern Italy, Nicola evaluates wines through hospitality experience, regional knowledge, and a passion for sharing discovery with guests.
Interviews
Meet the Judges: Shashi Prakash
A hospitality-driven Food & Beverage leader whose passion for wine was shaped in Michelin-starred service, Shashi evaluates wines through storytelling, authenticity, and guest experience.
Interviews
Meet the Judges: Sara Muirhead
A Master of Wine with deep judging and educational experience, Sara evaluates wines through precision, value, sustainability awareness, and clear relevance to the UK market.
Interviews
Meet the Judges: Paul Grimwood
A pioneering importer and Spanish wine specialist, Paul evaluates wines through authenticity, regional identity, and their ability to connect UK consumers with Spain’s evolving wine landscape.
Interviews
Meet the Judges: Seray Kocaemre
A globally minded wine professional with strong commercial insight, Seray evaluates wines through balance, clarity, and relevance to today’s international wine market.
Interviews
Meet the Judges: Anastasios Karakasis
A Master Sommelier with a global perspective, Anastasios evaluates wines through the lens of balance, typicity, and real-world performance across diverse on-trade environments.
Interviews
Meet the Judges: Elizabeth Mellish
A hospitality-led wine director with a sharp commercial eye, Elizabeth evaluates wines through balance, guest experience, and their ability to perform on modern wine lists.
Interviews
Meet the Judges: Joanna Nerantzi
A detail-driven wine professional with a strong educational foundation, Joanna evaluates wines through balance, typicity, and their ability to perform in real trade environments.