Global Wine Industry Insights and Articles From London Wine Competition

Interviews

Mark Wrigglesworth on why the Good Wine Shop lives up to its name

26/11/2021 London's The Good Wine Shop as a key player, playing its part in building a local community as Mark Wrigglesworth expands his Wine Merchants

Interviews

I Focus on the Structure of the List Itself and By The Glass Offering. Says, Lewis

29/08/2022 Lewis Allport, Food & Beverage Manager and Sommelier at The Dolan Hotel Group talks about his role, personal goals and shares insights on elevating guest experience.

Interviews

It's Not About You. It's About The Guest.- Says Philipp

22/08/2022 Philipp Reinstaller, Head Sommelier at Trivet Restaurant, shares insights on elevating the guest experience and methods he uses to grow wine sales.

Interviews

An Interview With Nicola Perrone, Head Sommelier at Zuma Hong Kong

19/08/2022 In an interview Nicola Perrone talks about The Wine List Must Have The Right Balance Between Classics And Sommelier Wines.

News

Elton Muço from 67 Pall Mall Shares His Stories As A Sommelier

21/07/2022 Elton Muço, a certified sommelier at 67 Pall Mall, started his career as a waiter and emerged as one of the recognized professionals in the wine industry.

Interviews

Q&A With Lucas Reynaud-Paligot, Sommelier, at Hélène Darroze at the Connaught Hotel

26/08/2022 Lucas Reynaud-Paligot talks about his journey as a sommelier, how he self-learns and improves his skills, and discusses ways he employs to elevate the guest experience at the restaurant.