Interviews
Exclusive Talk with Kate Goodman – Owner of Reserve Wines
Kate speaks about her business background, selecting wines for wine lists, grape varieties in demand and much more.
Archive for Interviews
Showing 9 posts. From 127 to 135 (from a total of 172 posts found).
Interviews
Insights from Nicola Perrone, Head Sommelier at The Orrery, London
At The Orrery, a French restaurant in London, Nicola Perrone aims to surprise guests in the best way possible.
Interviews
Wine By The Glass Program - In David Vareille's Words
Important insights on wine by the glass program, by David Vareille, Head Sommelier at the Arts Club London.
Interviews
Las Bodegas – UK's Leading Specialist Importers of Wines from Argentina
In a short talk with LWC, Las Bodegas’ CEO, Laurie Webster shares insights about his business, current UK trends & his take on wine premiumization, Alexa & more.
Interviews
Running a Bar: Owen Morgan, Co-Owner of Bar 44 Tapas Y Copas
The Co-Owner of Bar 44 Tapas Y Copas, Owen Morgan speaks about the business, their priorities while running a bar, and current hottest drink trends.
Interviews
Which Are the Best Markets for American Wine?
While international trade is entering choppy waters, the Wine Institute’s Honore Comfort is convinced that the future looks good for America’s No 1 wine state.
Interviews
Interviewing Michele Zonin, Vice President of Wine House Hotel 1821
Michele Zonin talks about The Wine House Hotel 1821, hotel's wine range, how their wines are priced and much more.
Interviews
In Conversation with Collette Whittington of Hills Prospect, London
In a Q & A with LWC, Collette Whittington, Wine Director at Hills Prospect, London, shares her views on premiumization, UK drinks market and its future.
Interviews
Q&A with Douglas Wregg from Les Caves de Pyrene
Douglas Wregg, Director of Sales and Marketing at Les Caves de Pyrene in an interview with LWC on Wine Sales.