Blog Archives

Interviews

24/05/2022

Elly Owen on what it takes to be a good independent wine buyer

Elly Owen has had the opportunity to work on both sides of the wine buying fence - first as a sommelier and now as wine director at the Old Garage in Cornwall

Interviews

24/05/2022

Daniel Grigg on pushing the boundaries of wine buying at Museum Wines

Daniel Grigg is helping to drive an ever increasing reputation for Museum Wines that has seen it named as the IWC’s South African Specialist of the year in 2021

Interviews

24/05/2022

A thirst for knowledge

Along with a thirst for wine, Lorenzo Beltrame also has a deep thirst for knowledge. He’s always trying to learn and know more to keep moving forward.

Interviews

24/05/2022

Surprising you with Wine

Nicola Perrone loves surprising guests with a wine that pairs excellently with anything you try from their beautifully curated menu

Interviews

23/05/2022

Vintner founders Julia Beran and Hamish Kirwan on how to succeed in online retailing

Vintner founders on how to succeed in online retailing

Interviews

23/05/2022

BinTwo’s Mike Boyne on what it takes to be an award-winning wine merchant

Within a few years he was being named best independent wine store in the country by Harpers Wine & Spirits. Here he reflects on what it has taken to be one of the UK’s most respected wine retailers.

Interviews

22/05/2022

Wine: a memory in time

Miguel Gomez rightly believes that wine is related to memories. The most simple wine tastes delicious in the correct place with the right people

Interviews

22/05/2022

A view to the shining three stars

Meet Roxane Dupuy, Head Sommelier at the 3-Michelin star rated Sketch - The Lecture Room and LIbrary and prepare for your taste buds to be astounded - with the food and wine.

Interviews

22/05/2022

Monica Bacchiocchi at the Wiltons Restaurant

There are several reasons why Monica Bacchiocchi loves her job, but the main one is when a guest turns back before leaving to shake her hand and say thank you.