Blog Archives

Interviews

How Jeroboams is still leading from the front of UK wine retailing

25/10/2021 | Matt Tipping explains how the chain maintains its USP, the wines it looks to list

Interviews

Giuseppe D’Aniello shares his advice on how to be a leading sommelier 

22/10/2021 | London Edition’s Giuseppe D’Aniello on how to be a top sommelier 

Interviews

Davide Renna’s Take on being an ‘Imperial’ Sommelier

19/10/2021 | The perfect wine to serve with a signature peking duck and other lessons in sommelier-ing with David Renna

Interviews

Meet Élise Mérigaud: Head Sommelier at La Dame de Pic

13/10/2021 | Élise Mérigaud shares her experience on becoming a Head Sommelier at the La Dame de Pic

Interviews

Noble Rot’s Joshua Castle on what it takes to be a top sommelier

11/10/2021 | Joshua Castle looks back on his career, his journey into wine, and shares his insight on what it takes to be a leading sommelier

Interviews

Shiv Menon Executing An Effective Wine Program And His Go To Wine Story.

28/09/2021 | We Interacted With Superstar Sommelier Shiv Menon, Head Sommelier At The Magical Raffles Seychelles About The Importance Of Storytelling.

Insights

How To Successfully Export Wine and Increase Sales In India

27/09/2021 | If you’re a wine producer thinking of exporting wines to India, here’s our advice: Go for it!

Interviews

Gaurav Dixit On Creating The Dream Wines List In India’s Most Expensive And Luxurious Hotels

24/09/2021 | As one of the driving forces of the Indian wine culture, Gaurav talks to us about how he got into wine and his golden rule to an effective wine list.

Interviews

Are Alternate Varietals the Future of Winemaking?

20/09/2021 | Flametree Wines’ Cliff Royle imparts his wisdom on the winemaking culture of Margaret River and the use of technology in the wine industry.