Archive for Interviews

Interviews

12/07/2019

Which Are the Best Markets for American Wine?

While international trade is entering choppy waters, the Wine Institute’s Honore Comfort is convinced that the future looks good for America’s No 1 wine state.

Interviews

03/07/2019

Interviewing Michele Zonin, Vice President of Wine House Hotel 1821

Michele Zonin talks about The Wine House Hotel 1821, hotel's wine range, how their wines are priced and much more.

Interviews

13/06/2019

In Conversation with Collette Whittington of Hills Prospect, London

In a Q & A with LWC, Collette Whittington, Wine Director at Hills Prospect, London, shares her views on premiumization, UK drinks market and its future.

Interviews

14/02/2019

Q&A with Douglas Wregg from Les Caves de Pyrene

Douglas Wregg, Director of Sales and Marketing at Les Caves de Pyrene in an interview with LWC on Wine Sales.

Interviews

14/02/2019

30 Minutes With Lance Pigott, Director at Vintage Roots, UK

Lance Pigott talks about the background of Vintage Roots, the opening and their approach to buying wines for the business.

Interviews

05/02/2019

Lenart Cernelic - Wine Store Manager at M Restaurant

Lenart talks about sourcing wine for the restaurant, traits of a good supplier, wine trends, grape varieties and much more.

Interviews

04/02/2019

Interviewing Christopher Lecoufle – Head Sommelier, Les 110 de Taillevent

Wine is part of Christopher’s DNA.

Interviews

30/01/2019

Peter Benko's Views on Wine Selection and Current Trends

“Style, Origin, Market Conditions and Demand are the deciding factors for Wine Selection.” says Peter Benko

Interviews

10/01/2019

Michael Raebel: On Designing and Marketing Wine by the Glass Program

An exclusive Q&A session with Michael Raebel, Head Sommelier at Rosewood Hotel London in London, UK.