Final Deadline

28 February 2026

Judging
Date

23 & 24 March 2026

Winners Announcement

22 April 2026

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Wine Reviews

10 Standout Chardonnays at the London Wine Competition 2026

From powerful, oak-layered icons to precision-driven sparkling and non-alcoholic expressions, these Chardonnay winners reflect the grape’s global range and enduring commercial strength.

Few grape varieties demonstrate global adaptability quite like Chardonnay, and the latest results from the London Wine Competition reinforce its dominance across styles and price points. From the structured, oak-influenced wines of France and South Africa to the rising credibility of sparkling expressions from the United Kingdom, this year’s standout performers highlight both technical precision and commercial awareness. For buyers and beverage directors, these Chardonnays offer a clear read on where the category is heading: balance, texture, and versatility, with growing innovation in both sparkling and no-alcohol segments.

1. Grand Duc Chardonnay – 99 Points (Double Gold, Chardonnay of the Year)

A commanding benchmark from South Africa, this wine delivers powerful aromas of peach, citrus, and toasty oak. The palate is full-bodied and complex, with a finely judged balance between richness and freshness. Its long, elegant finish underscores why it secured top honours, making it a flagship Chardonnay for premium listings.

2. Marimist Chardonnay – 98 Points (Double Gold)

This refined expression from South Africa leans into precision and elegance. Bright green apple and pear aromatics lead into a crisp palate layered with stone fruit and gently integrated oak. The finish is fresh and poised, appealing to both classic Chardonnay drinkers and modern palates seeking restraint.

3. Vinhas de Pegoes Barricas novas/ New barrels – 97 Points (Double Gold)

A polished and expressive Portuguese Chardonnay, this wine opens with layered aromas of citrus, green apple, and vanilla, underpinned by subtle smoky oak. The palate is rich and creamy, yet lifted by lively acidity that brings balance and precision. Its long, refined finish and ageing potential position it as a versatile, food-friendly option suited to both premium retail shelves and sophisticated on-trade programs.

4. Kin Sparkling White – 96 Points (Double Gold, Wine of the Year UK)

A standout from the rapidly evolving sparkling category in the United Kingdom, this Chardonnay-based wine offers vibrant red apple, pear, and citrus aromas alongside yeasty brioche complexity. High acidity and a structured palate deliver both freshness and depth, finishing long and balanced—ideal for premium aperitif or food-pairing programs.

5. Blanc de Blancs – 96 Points (Double Gold)

This sparkling Chardonnay from the United Kingdom showcases a more developed profile, with honeyed and nutty aromatics complementing crisp apple and pear notes. Lively acidity and a creamy mousse create a polished texture, finishing clean and refreshing—well suited to high-end by-the-glass offerings.

6. GlenWood Chardonnay – 95 Points (Gold Medal)

A fresher, fruit-forward counterpart from South Africa, this wine highlights green apple, pear, and subtle tropical notes. The palate remains crisp and focused, finishing clean with elegant length, making it a versatile option for both retail and on-trade environments.

7. Corton-Charlemagne Grand Cru – 95 Points (Gold Medal)

A classic expression from France, this Grand Cru Chardonnay brings intensity and structure. Toasted oak, bread dough, and spice aromatics frame a rich fruit core, while vibrant acidity ensures balance. Its long, refined finish makes it a strong candidate for fine dining and cellar programs.

8. Roche Mazet Chardonnay Effervescent (Non-Alcoholic) – 95 Points (Gold Medal)

This innovative non-alcoholic sparkling from France highlights the category’s growing sophistication. Delicate floral and citrus notes are supported by honeyed richness and fine bubbles, with balanced acidity carrying through to a pleasant, versatile finish suited to a wide range of occasions.

9. Mudbrick Francesca Chardonnay – 94 Points (Gold Medal, Wine of the Year New Zealand)

This New Zealand Chardonnay balances restraint with complexity. A nuanced nose of peach, apricot, and florals leads into a full-bodied palate with integrated oak, subtle spice, and fresh acidity. The finish is long and harmonious, making it a strong premium by-the-glass or bottle listing.

10. Chant d’Eole Blanc de Blancs – 94 Points (Gold Medal)

An impressive sparkling Chardonnay from Belgium, this wine shows a complex, golden profile with brioche, baked apple, and nutty autolytic notes. Crisp acidity and structured bubbles support a long, satisfying finish, reinforcing the growing credibility of emerging sparkling regions.

Across these winners, Chardonnay’s versatility is on full display—bridging still and sparkling, classic and innovative, alcoholic and non-alcoholic. For the trade, the message is clear: Chardonnay remains not just relevant, but essential, evolving in ways that align closely with modern consumer expectations and premiumisation trends.