Mathias Camilleri is a head sommelier at Five Fields restaurant in south-west London. Originally from Paris, Mathias began his career in wine in 2011 at « Lycée Albert de Mun ». He started work straight after as a Commis Sommelier at the Vineyard at Stockcross in Newbury.

After six months the city of London called him and he joined the Sommelier team at Medlar Restaurant where he spent three years as a Sommelier.

In 2015 Mathias became UK Young Sommelier and International Young Sommelier Chaîne des Rôtisseurs.