Born and brought up in Greece, Joanna Nerantzi is a Certified Sommelier from the Court of Master Sommeliers in Europe and is currently pursuing the WSET Diploma. She started her career in the wine industry as an Assistant Head Sommelier at Andronis Hotels in Santorini and later moved to London and started working at 67 Pall Mall - A private members' club for wine lovers. She started off as a Junior Sommelier for more than a year and later became the Senior Sommelier while working with them for over 2 years. Joanna now works as a Group Sommelier with Canaves Oia, a Luxury Resort Property in Santorini and is extremely passionate about creating wine experiences.